Crafted in finest-quality, highly polished 18/10 stainless steel with a thick, encapsulated aluminum base, this versatile multi-cooker heats quickly and evenly on traditional and induction cooktops alike. A large, removable perforated insert is perfect for cooking big batches of pasta, potatoes, blanched vegetables, corn on the cob or shellfish. A smaller steaming basket fits inside the insert and is ideal for steaming vegetables, fish or
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First seen in Aug 2020
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